About Us

Unique Southwestern-style dishes & creative cocktails served in relaxed digs

with craft beer on tap located in Colorado Springs, Colorado.

Four by Brother Luck is a new American restaurant redefining Southwestern cuisine in a four course tasting menu style with wine pairings, creative cocktails and craft beers. Located in beautiful downtown Colorado Springs, Four by Brother Luck is the most popular destination for any culinary connoisseur and foodie. Created in 2018, Chef Brother Luck drew inspiration from those who define the food world; the farmers, fisherman, hunters, and gatherers. The menu changes with each season and allows the chefs to utilize local and fresh ingredients.

At Four by Brother Luck, guests will find a unique option for the Four Course experience and also an opportunity to add a wine pairing that has been hand picked by our talented in-house sommelier, Steve Kander. Guests can choose a la carte or create their own meal experience while sipping perfectly crafted cocktails or beer. Four by Brother Luck is a dining experience complete with stellar service, exquisite wine pairings and we invite you to dine with us tonight!

What People Say

"Great experience! The food was amazing. The service was also stellar. We went for a quick date night. We did make reservations - which was great since when we first got there seating was pretty open, but within 40 minutes (7:00 or so) it was crowded. The drinks were very crisp and clean. The courses were presented by the creator. We had jalapeño poppers, quail, duck, chicken, and dessert. It was all very well done! There is an option for four courses, but we didn’t get the soup course. Really enjoyed everything. Timing was nice, not too long to wait for the next course."

Stacy D. Guest

"I had a fabulous dinner here in the private wine room for my birthday on Sunday, and I will never forget it! We started with the charcuterie board followed by four courses of phenomenal dishes including quail, frisee, duck, and brulé for dessert. The Through The Pines gin cocktail was also fantastic and I had a wine paired with my entree that really elevated the experience. Not to mention, the service is remarkable, the staff are friendly and deeply knowledgeable about the food they serve."

Michael M. Guest